Grape leaves.

Common Name	Canned Grape leaves.
Specifications	Grape leaves were harvested and stored in Salt Solution with leave Smell and packed in sealed containers and other large size.
Contents	Grape leaves (Egyptian) – Water (potable municipal water) – Salt (Egyptian – sea salt) – Lactic acid (Spanish) and acetic (Egyptian – Hawamdia) and citric (Chinese) – Potassium sorbate (Chinese).
Instructions for use	To be stored in a dry and well-ventilated area and after opening, keep it in refrigerator for a maximum of 7 days.
Packing Method	To be sealed in containers under normal conditions and pasteurization.
Principal Usage	To be used as appetizers.
Alternative Use	To be added to bakery or meat products (Luncheon) and (Cheese).
Validity	One to three years.
Distributions Sand store areas	Wholesale and retail
Store Method	In normal conditions not required to be stored in refrigerants.

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Grape leaves.

Common Name Canned Grape leaves. Specifications Grape leaves were harvested and stored in Salt Solution with leave Smell and packed in sealed containers and other large size. Contents Grape leaves (Egyptian) - Water (potable municipal water) - Salt...

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